Category Archives: Dessert

“Whip it, whip it good” 🫐 Then: “Open up your mouth and eat it!”

March 19, 2015 by Food Polka

Just as the Devo’s song sings: “I say whip it, Whip it good”. Don’t be afraid to whip it. And I mean your breakfast. The fruit, the milk, and the yogurt all together. Whip it well. And then as Michael Jackson sings: “Open up your mouth and eat it!” Blueberry Whipped Yogurt Shopping List (serves 1): Now follow these steps: Enjoy. Have a Project in need of a Recipe Developer, Food Stylist, or Food Photographer? GET in TOUCH 📞

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Categories: Breakfast, California Cuisine, Dessert, Food Photography, Food Styling, Published by Marta Fowlie, Snack, Soy Milk, Vegeterian, Yogurt, Yogurt • Tags: art director, breakfast whip, creative director, creative food stylist los angeles, diet springbreak cocktail, food photographer, food photographer los angeles, food styling los angeles, food stylist, food stylist los angeles, helathy reakfast, personal chef LA, privet chef in LA, published by Marta Fowlie, quick brekfast idea, refreshement

Big Lebowski is back with this White Russian Jello Shot!

March 14, 2015 by Food Polka

When Spring Break comes to mind, many people envision jello shots. While these may be a staple at college parties, I refuse to create the cliché jello shot that everyone expects. Instead, I decided to blend the traditions of an American dive bar with those of an Italian coffee bar. Taking inspiration from the classic American cocktail made famed by the film “The Big Lebowski”. I simply infused this American classic with gelatine and turned it into that old favorite […]

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Categories: American Cuisine, California Cuisine, Cocktail, Coffee, Dessert, Food Photography, Food Styling, Kahlúa, Liquors, Privet Chef Events, Published by Marta Fowlie, Snack, Soy Milk, Vegan, Vegeterian, Vodka • Tags: art director, Big Lebowski cocktail, cool dessert idea, creative director, creative food stylist los angeles, culinary concept development, diet springbreak cocktail, digital content, food content marketing, food photographer, food photographer los angeles, food styling los angeles, food stylist, food stylist los angeles, healthy cocktail, healthy spring break cocktail, healthy springbreak coctail, jello shot, nutricious cocktail, pana cotta, personal chef LA, privet chef in LA, production studio, published by Marta Fowlie, refreshement, social media content, speecial springbreak drink, spring break cocktail, springbreak drink, white russian, White Russian Jell-O Shot

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If you like Piña Colada… have one for breakfast… with oatmeal

February 18, 2015 by Food Polka

We think old-fashioned oatmeal is simply out of style. Your quick breakfast oatmeal doesn’t have to be boring and flavorless. Just a few simple and practical ingredients can make your morning oatmeal taste like a million bucks, or like a fancy beach-time cocktail. Here is a pineapple oatmeal recipe that I made up once and named “Piña Colada Oatmeal”. It will take that tropical drink you love so much and add the same exotic goodness to your morning routine. And […]

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Categories: Breakfast, Brown Cane Sugar, California Cuisine, Coconut, Coconut Milk, Culinary Writing, Dessert, Food Photography, Food Styling, Fruits, Grains, Marta Fowlie, Oatmeal, Pineapple, Privet Chef Events, Published by Galore Mag, Published by Marta Fowlie, Recipe Development, Vegetarian, Yogurt • Tags: art director, creative director, creative food stylist los angeles, exotic oatmeal, fiberloaded breakfast, food photographer, food photographer los angeles, food photography, food styling, food styling los angeles, food stylist, food stylist los angeles, healthy breakfast, personal chef LA, pina colada breakfast, privet chef in LA, published by Marta Fowlie, Recipe Developer, Recipe Development, unusual oatmeal recipe

Play with your sweetheart and your cake this Valentine’s Day 💗

February 12, 2015 by Food Polka

Just as you would play with your sweetheart, you should play with your dessert! This V-Day, your dessert must consist of an aphrodisiac. Which one is my favorite? Pomegranate! According to common knowledge, many other fruits serve as aphrodisiacs. If you want to make the magic happen, the list of fruits goes on and on: strawberries, cherries, watermelon, bananas, and more. Let your imagination run wild, and use them in whichever way you desire. Just bake your favorite dessert and […]

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Categories: Apetizer, Bananas, Cake, Cherries, Culinary Writing, Dessert, Food Photography, Food Styling, Fruits, Marta Fowlie, Pomegranate, Privet Chef Events, Published by Galore Mag, Published by Marta Fowlie, Recipe Development, Strawberries, Valentine's Day, Vegetarian, Watermelon • Tags: aphrodisiac food, aphrodisiac ingredients based dessert, aphrodisiac ingredients based dinner, art director, creative director, creative food stylist los angeles, cute dessert idea, food photographer, food photographer los angeles, food photography, food styling, food styling los angeles, food stylist, food stylist los angeles, personal chef LA, privet chef in LA, published by Marta Fowlie, valentines day dinner in la, valentines day recipe, velentines day, X aphrodisiac dessert recipe

Double Dip allowed. Chocolaty aphrodisiac fruit dessert

February 11, 2015 by Food Polka

Valentine’s Day is a perfect occasion for dipping aphrodisiac fruit in rich, velvety chocolate that itself is an aphrodisiac. Cut aphrodisiac fruits into shapes that only your imagination can deliver. Put them on the skewer. Hold them with your fingertips by the stem. Dip the fruit inside that warm pot, full of velvety, chocolate. Pamper your lip and mouth with it. Let your tongue feel it when it’s still warm. To add more spice to your dessert and make it […]

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Categories: Apetizer, Bananas, Cherries, Chocolate, Coffee, Culinary Writing, Dark Chocolate, Dessert, Food Photography, Food Styling, Marta Fowlie, Marta Smolczewska, Milk Chocolate, Pomegranate, Privet Chef Events, Published by Marta Fowlie, Recipe Development, Spices, Strawberries, Thai Chili, Valentine's Day, Vegetarian, Watermelon • Tags: aphrodisiac food, aphrodisiac ingredients based dessert, aphrodisiac ingredients based dinner, art director, creative director, creative food stylist los angeles, cute dessert idea, food photographer, food photographer los angeles, food photography, food styling, food styling los angeles, food stylist, food stylist los angeles, personal chef LA, privet chef in LA, published by Marta Fowlie, valentines day dinner in la, valentines day recipe, velentines day, X aphrodisiac dessert recipe

Some say my food pics make them hungry so now you can order prints of them and drool

December 4, 2014 by Food Polka

Some say my food photos make them smile, others say the pics make them drool… Now, I could come over to your place and cook for you. I could even snap a few pics of you enjoying the delicious dishes. Not an option? Many of my readers want me to send them some photographs for their kitchen or to decorate their restaurant. So now you can order prints of them. These pictures look great when displayed on the wall. When enlarged […]

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Categories: Apetizer, Breakfast, Dessert, Dinner, Food Photography, Food Styling, Home Design, Lunch, Meals • Tags: advertising, art director, art prints, christmas gift, cool gift idea, creative director, creative food, creative food stylist los angeles, food art, food art for sale, food artist, food design, food photographer, food photographer los angeles, food photography, food polka, food posters, food styling los angeles, food stylist, food stylist los angeles, gift for foodie, los angeles based food stylist, marta fowlie, perfect chrismats gift, photography, posters for sale, pretty food, published by Marta Fowlie

Navel Oranges + 81 Fahrenheit = Pancakes and Christmas in SoCal

December 27, 2013 by Food Polka

So, it’s a day after Christmas. While a lot of the world is suffering in the miserable cold, I am hanging out on my terrace drinking coffee, wearing a tank top and shorts. Sure I have Jack burrowing into my lap. Sometimes I really can’t believe where I live. Back in Warsaw, it’s 38 degrees. Here in Signal Hill it never gets that cold, it never snows. The worse we get is a little rain and a slight chill. And […]