Food Polka

Food Polka

Food focused creative director, photographer & stylist in Los Angeles

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Tag: culinary productions

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This dark, green soup made out of California weed might surprise you

March 12, 2017 by Food Polka

Ok, so Easter is right around the corner and being Polish I know that all the Polish housewives have been busy in the kitchen for the last two weeks. Probably baking babkas, hard boiling eggs, and maybe even painting them… I am Polish and I don’t paint eggs this year but I painted my mashed […]

Categories: California Cuisine, Carrots, Cooking Classes, Culinary Writing, Cumin, Diary Product, Dinner, Editorial, Eggs, entrepreneur, farmers market, food agency, Food Art, food marketing, Food Photography, food photography, Food Styling, Herbs, Lunch, Marta Fowlie, Marta Smolczewska, organic, Privet Chef Events, produce, Published by Marta Fowlie, Recipe Development, Resourceful Cooking, sorrel, Soup, Soy milk, Vegetables, Vegetarian • Tags: california, comfort food, cooking for singles, creative cuisine, creative direction, creative food stylist los angeles, culinary content producer, culinary productions, culinary writing, easter, easter meal, edible flowers, edible pepper tree, fast food, food blog, food blogger, food photographer la, food photographer los angeles, food photography, food polka, food styling los angeles, food styling services, food stylist, food stylist los angeles, foraging, free food, green food, healthy, healthy potatoes, marta fowlie, marta smolczewska, personal chef los angeles, polish cooking, polish immigrants, privet chef los angeles, published by Marta Fowlie, Recipe Development, resourceful cooking, sorrel, sour grass, spring meal, superfood, vegan comfort food, vegan mashed potatoes, wild herbs, wild sorrel, wood sorrel

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The Lonely Winter Brussels Sprouts Soup. It’s “lonely”, but you don’t have to eat it alone

December 22, 2016 by Food Polka

I am fortunate to spend this Holiday season with my family in Poland. It has been 16 years since the last Christmas together and a very long time since I experienced the “real” winter for longer than a week. Although it’s cold out here, I am still super excited because the trip triggers so many culinary memories. Winters in Northern Europe offer very limited variety of local produce but Brussels Sprouts are in season now. So, here is my sentimental winter tale about this “little” vegetable. I grew […]

Categories: Christmas, Communism, Cooking Classes, Dill, Dinner, Editorial, Food Art, Food Photography, Food Styling, Herbs, Lunch, organic, Pearl Barley, Polish Cuisine, Published by Marta Fowlie, Recipe Development, Resourceful Cooking, Soup, Tomatoes, Vegetables • Tags: brussels sprouts, brussels sprouts soup, creative food stylist los angeles, culinary productions, culinary writing, Dill, food photographer, food photographer la, food photographer los angeles, food photography, food polka, food styling los angeles, food stylist los angeles, foodpolka, marta fowlie, polish cooking, published by Marta Fowlie, winter soups

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A Hollywood celebrity mom makes these pancakes for her children

April 17, 2016 by Food Polka

I have been working on culinary video productions with Hollywood celebrities who enjoy cooking. Last week I was introduced to a well known actress and mom who is particularly passionate about good healthy food and cooking for her children. I can’t mention her name at this moment but after spending the entire day with her on set,  I got to enjoy and respect her culinary spirit and knowledge. She created her own recipes, knew how to work through culinary problems, […]

Categories: American Cuisine, Breakfast, Butter, California Cuisine, celebrity cooking show, creative direction, Culinary Writing, Dessert, Eggs, Eggs, Flours, Food Photography, Food Styling, Fruits, Grains, Kitchen Organization, Lunch, Maple Syrup, Pancakes, Pancakes, Published by Marta Fowlie, Resourceful Cooking, Spelt Flour, Vegetarian, Vegeterian • Tags: actress chef, breakfast, breakfast idea, celebrity chef, celebrity cooking show, celebrity food, celebrity food stylist, celebrity mom, celebrity mom recipe, celebrity recipe, cooking mom, cooking show, creative direction, creative food stylist los angeles, creative idea, culinary inspiration, culinary productions, entrepreneur, farmers market, food advertising, food agency, food animation, food concept, food creative direction, food design, food marketing, food network, food photo, food photographer los angeles, food photography, food polka, food studio, food styling, food styling los angeles, food stylist los angeles, food visuals, foodie, foodie network, foodie photo, foodie photos, foodporn, groceries, los angeles celebrity chef, marta fowlie, marta smolczewska, oranges, organic, pancakes, produce, published by Marta Fowlie, resourceful cooking, socal, stop motion food

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Go green with your potatoes!

March 24, 2016 by Food Polka

Ok, so Easter is right around the corner and being Polish I know that all the Polish housewives have been busy in the kitchen for the last two weeks. Probably baking babkas, hard boiling eggs, and maybe even painting them… I am Polish and I don’t paint eggs this year but I painted my mashed potatoes green. And painted my potatoes not because it’s Easter time, but because green potatoes are delicious, healthy and they look really cool. I am […]

Categories: California Cuisine, Cooking Classes, Culinary Writing, Dinner, Food Art, Food Photography, Food Styling, Garlic, Herbs, Lunch, Marta Fowlie, Marta Smolczewska, Olive Oil, Privet Chef Events, Recipe Development, Resourceful Cooking, Salt, Soy milk, Spinach, Vegetables, Vegetarian • Tags: comfort food, cooking for singles, creative cuisine, creative food stylist los angeles, culinary productions, easter, easter meal, edible flowers, edible pepper tree, fast food, food photographer los angeles, food photography, food polka, food styling los angeles, food styling services, food stylist los angeles, foraging, garlic flowers, green food, healthy, healthy potatoes, marta smolczewska, mashed potatoes, pepper tree bloosom, personal chef long beach, personal chef los angeles, polish cooking, polish easter, polish immigrants, privet chef los angeles, published by Marta Fowlie, quick meal idea, resourceful cooking, side dish, sorrel, spinach and potatoes, vegan comfort food, vegan mashed potatoes, wild garlic, wild sorrel, wold herbs, wood sorrel

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