Tag: aphrodisiac ingredients based dessert

velentines day.pomegrantate chocolate recipe, food polka

Pomegrante chocolates for Happy Mother’s Day and any other occasion

May 10, 2015 by Food Polka

Dark chocolate is full of sophisticated flavor. Personally, the darker the better. I love dark chocolate with a cocoa content of over 70% combined with fresh fruits. They bring its taste to a completely new level. I particularly love dark chocolate with pomegranate. The unforgettable sensation of juicy, refreshing, sweet, and sour pomegranate seeds bursting in the middle of bittersweet, dense chocolate is my favorite. These two different flavors and textures are a sweet craving revelation. When we add some fresh, […]

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Categories: Chocolate, Coffee, Culinary Writing, Dark Chocolate, Dessert, Food Photography, Food Styling, Marta Fowlie, Marta Smolczewska, Mother's Day, Pomegranate, Privet Chef Events, Published by Marta Fowlie, Recipe Development, Spices, Vegetarian • Tags: aphrodisiac food, aphrodisiac ingredients based dessert, art director, creative director, creative food stylist los angeles, cute dessert idea, cute gift idea, edible gift, food photographer, food photographer los angeles, food photography, food styling, food styling los angeles, food stylist, food stylist los angeles, mother's day, personal chef LA, privet chef in LA, published by Marta Fowlie

Play with your sweetheart and your cake this Valentine’s Day

February 12, 2015 by Food Polka

Just as you would play with your sweetheart, you should play with your dessert! This V-Day your dessert must consist of an aphrodisiac. Which one is my favorite? Pomegranate! According to common knowledge, many other fruits serve as aphrodisiacs. If you want to make the magic happen, the list of fruits goes on and on strawberries, cherries, watermelon, bananas, and more. Let your imagination run wild, and use them in whichever way you desire. Just bake your favorite dessert and […]

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Categories: Apetizer, Bananas, Cake, Cherries, Culinary Writing, Dessert, Food Photography, Food Styling, Fruits, Marta Fowlie, Pomegranate, Privet Chef Events, Published by Galore Mag, Published by Marta Fowlie, Recipe Development, Strawberries, Valentine's Day, Vegetarian, Watermelon • Tags: aphrodisiac food, aphrodisiac ingredients based dessert, aphrodisiac ingredients based dinner, art director, creative director, creative food stylist los angeles, cute dessert idea, food photographer, food photographer los angeles, food photography, food styling, food styling los angeles, food stylist, food stylist los angeles, personal chef LA, privet chef in LA, published by Marta Fowlie, valentines day dinner in la, valentines day recipe, velentines day, X aphrodisiac dessert recipe

Double Dip allowed. Chocolaty aphrodisiac fruit dessert

February 11, 2015 by Food Polka

Valentine’s Day is a perfect occasion for dipping aphrodisiac fruit in rich, velvety chocolate that itself is an aphrodisiac. Cut aphrodisiac fruits into shapes that only your imagination can deliver. Put them on the skewer. Hold them with your fingertips by the stem. Dip the fruit inside that warm pot, full of velvety, chocolate. Pamper your lip and mouth with it. Let your tongue feel it when it’s still warm. To add more spice to your dessert and make it […]